Junmaishu
RecommendedJunmai Goriki 1800ml ￥2,992
Junmai Goriki 1800ml
Raw rice strong, rice polishing rate 70%, alcohol content 15 degrees, sake degree +4.7, acidity 1.3
This Junmaishu is carefully brewed using "Kyouryoku", a rice variety only produced in Tottori Prefecture, to create a deep, flavorful Junmaishu.
It is brewed with 70% polished rice so that you can experience the original taste of the rice.
Junmaishu is characterized by its light acidity and strong flavor, and can be enjoyed at a wide range of temperatures, from cold to hot.
Junmaishu is characterized by its light acidity and strong flavor, and can be enjoyed at a wide range of temperatures, from cold to hot.
The product name on the product label is a work of art created by the active calligrapher, Ikegami Shinsho.
If you would like a gift tag or wrapping, please select the gift box.
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