Publication Info
The sake brewing process will be broadcast on NHK Tottori.
At the end of the year, we had the Daiginjo process filmed, from making koji to pressing.
The koji-making process was filmed in the middle of the night, which must have been very hard on the staff.
We will also be broadcasting scenes that you would never normally get to see.
All of Takayuu's Daiginjo are made with our heart and soul, so please come and take a look!
The koji-making process was filmed in the middle of the night, which must have been very hard on the staff.
We will also be broadcasting scenes that you would never normally get to see.
All of Takayuu's Daiginjo are made with our heart and soul, so please come and take a look!
Tuesday, February 2025, 2 4:18-10:19 Evening news program [One corner of Irodori]
February 2025, 2 (Wed) 5:20-42:20 Four Seasons of Tottori
